Served with Fried Rice, Spring Roll and Chicken Wing.
23.MONGOLIAN BEEF.....................................6.95
30.SWEET & SOUR SHRIMP................................6.95
40.SWEET & SOUR PORK..................................6.25
45.VEGETABLE DELUXE...................................6.25
Hot & Sour Soup.....1.95 Fried Chicken Wing(8)....5.50
(Chef's Special Dressing with Lightly Spicy Taste)
Chicken
1. SWEET & SOUR CHICKEN...............................6.25
2. GENERAL TSU'S FAVORITE CHICKEN.....................6.50
3. HOT PEPPER CHICKEN.................................6.25
4. GARLIC CHICKEN.....................................6.25
6. ALMOND FRIED CHICKEN...............................6.50
7. SNOW WHITE CHICKEN.................................6.50
8. SHAN DONG CHICKEN..................................6.25
9. TERIYAKI CHICKEN...................................6.25
10.SESAME CHICKEN.....................................6.50
11.HUNAN CHICKEN......................................6.25
12.HONG LI CHICKEN....................................6.25
13.GRILLED CHICKEN....................................6.50
14.BASIL CHICKEN......................................6.50
15.CURRY CHICKEN......................................6.25
16.CHICKEN WITH BROCCOLI..............................6.25
17.CHICKEN EGG FOO YOUNG..............................6.95
18.CHICKEN LO MEIN (Noodle)...........................6.25
19.RAMA CHICKEN.......................................6.25
20.PEKING CHICKEN.....................................6.50
21.SZECHUAN CHICKEN...................................6.25
22.KUNG PAO CHICKEN...................................6.25
Beef
24.PEPPER STEAK.......................................6.95
25.TERIYAKI BEEF......................................6.95
26.HUNAN BEEF.........................................6.95
27.BASIL BEEF.........................................6.95
28.BEEF LO MEIN.......................................6.95
29.BEEF EGG FOO YOUNG.................................6.95
Shrimp or Fish31.HOT PEPPER SHRIMP..................................6.95
32.TERIYAKI SHRIMP....................................6.95
33.TERIYAKI SALMON....................................6.95
34.HONG LI SHRIMP.....................................6.95
35.SHRIMP EGG FOO YOUNG...............................6.95
36.SHRIMP LO MEIN (Noodle)............................6.95
37.RAMA SHRIMP........................................6.95
38.SZECHUAN SHRIMP....................................6.95
39 BASIL SHRIMP.......................................6.95
Pork41.SHREDDED PORK WITH SPICY GARLIC SAUCE..............6.25
42.SHAN DONG PORK.....................................6.25
43.PORK LO MEIN (Noodle)..............................6.25
44.PEKING PORK........................................6.25
Vegetable
46.STEAMED VEGETABLES.................................6.25
47.HOT PEPPER VEGETABLE...............................6.25
48.GENERAL TOFU.......................................6.25
49.SHAN DONG TOFU.....................................6.25
50.VEGE EGG FOO YOUNG.................................6.50
Lunch Side Orders
Egg Drop Soup.......1.95 Fried Chicken Wing(4)....2.95
Won Ton Soup........1.95 Shrimp Fried Rice........6.25
Spring Roll(2)......2.95 Beef Fried Rice..........5.95
Pork Fried Rice.....5.50 Chicken Fried Rice.......5.50
Spicy Soup Noodle with Beef & Shrimp....................6.95
Salad Menu
GRILLED CHICKEN SALAD..............................6.50
CRISPY CHICKEN SALAD...............................6.50
GARDEN SALAD.......................................4.50
CRAB STICK SALAD...................................6.50
SHRIMP SALAD.......................................6.95
1. Appetizer, Soup, Pork & Beef 2. Fowl, Lo-Mein(noodles), Curry Lover & Fried Rice 3. Seafood, Egg Foo Yung, Vegetables, Dessert & Beverage
4. Combination & Family Dinner
7. Chinese
